Uruguay may not be your first port of call for a bottle of wine, but there are high-class bottles to be had from its shores. Albariño is an aromatic variety, usually hailing from Galicia. Bouza has aged a portion in oak barrels, adding a creamy, spicy intensity to the variety’s naturally floral charms. This is an aperitif to savour, or would be lovely with gravadlax.
Hamish Anderson Summer Drinking Saturday Telegraph 10th July 2010
Quite a name to live up to, and it succeeds in a blaze of savoury fruit: cherries, plums and black olives.
Bob Tyrer Summer's Top 25 WinesThe Times 4th July 2010