Press
Made from the Petit Manseng grape on a property that lies in the foothills of the Pyrenées, this is an utter delight that lingers long in the mouth. It’s waxy and honeyed, infused with spiced citrus fruit and a creamy underbelly, all driven along by brisk acidity. Totally delicious. Drink now. Decanter Wine of the Month
Decanter Magazine, January 2010
Tipple Tip: For a Valentine’s Day dessert try Domaine Castera Cuvée Privilège from Jurançon. Beguiling flavours of peach, citrus peel, preserved pineapple and a tangy finish. Drink chilled with tarte tatin or lighter chocolate puds for a marriage made in heaven.
Susy Atkins Stella Magazine (Sunday Telegraph) 8th February 2009