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New Zealand

It was the high sugar, high acid style of Sauvignons from the northern tip of the South Island in Marlborough that really accelerated interest in New Zealand and first tickled the world's wine drinkers' attention with its zingy, intense and aromatic wines.

But as New Zealand continues to explore its geological patchwork of jagged mountain ranges, open plains, volcanic plateau and endless stretches of coastline for other perfect combinations of terroir and grape, it is discovering more and more exciting styles.  Not just of Sauvignon but of other grapes too, such as Riesling, Chardonnay, Pinot Gris and Pinot Noir, which thrive in this unique microclimate.

Our own New Zealand selection provides a wonderful cross-section of styles which illustrates this perfectly, with wines from Waimauku, Wairarapa, Marlborough and Central Otago.

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Yealands Estate Noble Sauvignon Blanc, 37.5cl, 2015

Vintage
2015

Shows notes of dried apricots, honey and grapefruit. The palate is intensely luscious and rich yet balanced by bright citrus acidity. 

Learn more about Yealands Estate Noble Sauvignon Blanc, 37.5cl
£9.95

Out of stock

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The Frost Pocket Sauvignon Blanc, 2016

Vintage
2016
Deliciously crisp and fresh, packed full of vibrant and long lasting lime, gooseberry and tropical fruit flavours. Learn more about The Frost Pocket Sauvignon Blanc

Regular Price: £9.95

Special Price £8.95

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