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It was the high sugar, high acid style of Sauvignons from the northern tip of the South Island in Marlborough that really accelerated interest in New Zealand and first tickled the world's wine drinkers' attention with its zingy, intense and aromatic wines.

But as New Zealand continues to explore its geological patchwork of jagged mountain ranges, open plains, volcanic plateau and endless stretches of coastline for other perfect combinations of terroir and grape, it is discovering more and more exciting styles.  Not just of Sauvignon but of other grapes too, such as Riesling, Chardonnay, Pinot Gris and Pinot Noir, which thrive in this unique microclimate.

Our own New Zealand selection provides a wonderful cross-section of styles which illustrates this perfectly, with wines from Waimauku, Wairarapa, Marlborough and Central Otago.

10 Item(s)

  1. Carrick Pinot Noir, Bannockburn, Central Otago

    We don't think it would be an overstatement to say that this is one of the best New Zealand Pinot Noirs we have ever tasted. Learn More

    £29.50
  2. The Death of Von Tempsky Riesling, Carrick Winery

    Opaque straw-yellow with slight golden hues. The nose is redolent of attractive lime and exotic floral aromas with fragrant citrus fruits and underlying minerals and yeasty lees notes. Dry to taste, the flavours and mouth feel are taut and tightly bound with fine lime and floral fruit. Learn More

    £24.00
  3. Yealands Pinot Noir Winemaker Reserve "Awatere Valley", Marlborough

    An elegant yet complex pinot noir show ripe red fruit showing floral characters enhanced by well integrated oak and a velvety texture. Learn More

    £21.50
  4. Peregrine Wines, Pinot Gris

    A dry, softly textured Pinot Gris with apricot, nectarine, ginger and elderflower balanced by a fine citrus freshness.

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    £23.50
  5. Man O' War Valhalla Chardonnay

    Nice toasty complexity with ripe stone fruit characters. The palate is very focussed with fresh acidity and nice fruit tannin - as fresh as biting into a ripe nectarine; crunchy, fresh and vibrant.

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    £29.50
  6. Yealands Estate, Winemaker's Reserve 'Gibbston Valley' Pinot Noir

    The nose is brimming with lifted aromatics, showing summer red fruits and dark cherry spice. The palate is refined with notes of plum, complemented by silky tannins, a bright freshness, and a long savoury finish. Learn More

    £21.50
  7. Peregrine Wines, Riesling

    This dry Riesling shows beautiful floral and citrus aromatics. Flavours of elderflower, lime and lemon peel are balanced by wonderful mineral acidity.

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    £23.50
  8. Man O' War Gravestone Sauvignon Semillon

    Intense aromas of guava, gooseberry, nettles and black currants dominate with undertones of lychee and chalk dust. The palate is fresh and vibrant with high natural acidity balanced by weight, texture and a long persistent finish.

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    £22.50
  9. Cloudy Bay Sauvignon Blanc

    Widely regarded as the benchmark for the Marlborough wine region, Cloudy Bay is the wine that made the world take New Zealand's Marlborough Sauvignon Blanc seriously. Learn More

    £27.50
  10. Billet-Doux Pinot Noir, Carrick Winery

    This wine offers a sort of sophisticated simplicity in which the bright juicy fruit doesn't feel too crafted, retaining a nice directness within its flow of linear acidity and fine tannins. Learn More

    £24.00