One of the Pieron family's two properties, Chateau Bovila consists of 20 hectares to the south west of Cahors in the heart of rural France. At 250 metres above sea level and dating back to the 14th century, the estate has recently been modernised and produces medium-bodied, cool-climate, food-friendly Malbec with characterful, supple tannin structure.

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  1. Chateau Bovila Malbec, Cahors

    Deep ruby colour with aromas of currants and candied peel. Powerful, but well integrated, tannins, fresh minerality and lively Assam and redcurrant notes. Clean and modern. Learn More