New Zealand

Mansion House Bay

Marlborough

Mansion House Bay was formed in 1993 and by Greg and Sue White, and winemaker, Simon Waghorn. Their aim was to establish a winery in Marlborough producing premium quality varietal wines. To achieve this they have brought together a leading New Zealand winemaker, a dedicated group of growers, and a small modern winery facility where top quality fruit can receive the 'hands-on' treatment that it needs to achieve its full potential.

3 Item(s)

  1. Mansion House Bay Sauvignon Blanc

    Vibrant, zesty and fruity, this is a benchmark example of this popular style; you can taste the sun and freshness of the Marlborough vineyards. Learn More

    £11.50
  2. Mansion House Bay Pinot Noir

    This is great example of why Pinot Noir thrives in New Zealand. Perfect for lovers of lighter, elegant and soft red wines. Learn More

    £16.50
  3. Mansion House Bay Riesling

    Medium bodied, green apple, lime and grapefruit flavours with subtle hints of honey and finishing with a steely, mineral streak.

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    £12.95