Pere Ventura

Pere Ventura’s prestigious Cava house was established in 1992, but draws on a sparkling wine heritage that extends deep into the past. In fact, it was Pere’s great-grandfather who was responsible for the first Cava ever made by the classical method used in Champagne, and his grandfather and father continued to hone their technique in producing Cavas of distinction and poise. Pere respects the traditional Cava varieties – Xarel. lo, Macabeo and Parellada for the whites, and Trepat for the rosé.

6 Item(s)

  1. Cava Maria del Mar Gran Reserva, Pere Ventura 2014

    This gastronomic, full-bodied Cava has intense aromatic layers of toast, spices and soft, ripe fruits over a rich, creamy, structured palate with hints of smoke and roasted almond. Learn More

    £16.50
  2. NV Cava Tresor Rosado, Pere Ventura

    Tresor Rosé is a lively pink Spanish fizz, full of redcurrant, wild strawberry, cherry and raspberry aromas. The palate is long, fruity, soft and elegant – a perfect pick-me-up in the summer sunshine. Learn More

    £11.95
  3. NV Cava Tresor Brut Reserva, Pere Ventura

    A vivacious fizz with a fine bead and golden sparkle that brings you the true taste of Barcelona. Learn More

    £12.95
  4. NV Cava Cuveé Especial Brut, Pere Ventura

    This elegantly balanced Cava has fine, frothy bubbles and vibrant golden hue. The aromas of crunchy green apple and white peach come to the fore on the nose, alongside hints of lemon balm and toasted brioche. Learn More

    £10.95