The Torrelló family have been winegrowers for centuries, and the tradition shows no sign of stopping as they enter the 22nd generation! It wasn’t until 1951 that Francisco Torelló started the production of Cava, always from the Can Martí estate, which is made up of 135 hectares in the fertile region of Alt Penedès. Halfway between the sea and Montserrat Mountain, the vineyards enjoy a Mediterranean climate, with annual temperatures of 16ºC, and with rainfall occurring predominantly in spring and autumn. The land is composed of a mixture of clay and chalk. Torrelló fosters traditional agriculture, prioritizing quality and respect for the environment.

1 Item(s)

  1. Torelló Brut Reserva Cava Special Edition

    Bright, floral with white fruit aromas. Velvety texture with fine and persistant bubbles. Learn More