5 Item(s)

  1. Lyme Bay Brut Reserve

    Seyval Blanc grapes are used to create a bright, fruit forward and elegant, yet approachable English sparkling wine. Secondary fermentation in bottle under the Traditional Method process provides structure to the mid-palate and detail to the body of the wine without overpowering the delicate crisp citrus fruit. Pronounced notes of lemon and Granny Smith apple stand out amongst a vibrant and delicate mousse with a clean finish.

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    £21.50
  2. Lyme Bay Sandbar Bacchus

    Thanks to England's cool maritime climate and long growing season, Lyme Bay's Bacchus shows fresh and bright acidity with a complex and pronounced delivery of grapefuit, cut-grass, elderflower and gooseberry flavours.

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    £14.95
  3. Lyme Bay Shoreline

    From Devon! Plenty of lemon and tropical citrus, supported by elegant floral notes of nettle, rose and lychee and fantastic structure.

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    £14.95
  4. Lyme Bay Pinot Noir Rosé

    A serious Rosé made from 100% Pinot Noir grapes. This wine is a single-vineyard designated bottling and its complex aromas of cherries, rosehip, strawberries and cream, and tight acidity and length, make it a great food wine.

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    £16.50
  5. Lyme Bay Blanc de Noirs

    Rich and earthy wine with forward strawberry and cherry notes and a light toast finish. Wonderful! 

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    £26.50