A subtle Chenin Blanc from two mature vineyard sites that is fermented inside a concrete egg. The nose shows promise, with suggestions of quince, pear and butterscotch; opening up to display a rich, toasty, mushroomy character. Rich and weighty, it is... Read more

"Selected from the domain's oldest vines, this Chablis is deep lemon yellow with a wonderfully developed nose of stewed apples and cream. The wine also has a creamy texture on the palate which is underscored by a typical minerally acidity, and a long... Read more